Description: Organic ligands such as exopolymeric substances (EPS) are known to form complexes with iron (Fe) and modulate phytoplankton growth. However, the effect of organic ligands on bacterial and viral communities remains largely unknown. Here, we assessed how Fe associated with organic ligands influences phytoplankton, microbial, and viral abundances and their diversity in the Southern Ocean. While the particulate organic carbon (POC) was modulated by Fe chemistry and bioavailability in the Drake Passage, the abundance and diversity of microbes and viruses were not governed by Fe bioavailability. Only following amendments with bacterial EPS did bacterial abundances increase, while phenotypic alpha diversity of bacterial and viral communities decreased. The latter was accompanied by significantly enhanced POC, pointing toward the relief of C limitation or other drivers of the microbial loop. Based on the literature and our findings, we propose a conceptual framework by which EPS may affect phytoplankton, bacteria, and viruses. Given the importance of the Southern Ocean for Earth’s climate as well as the prevalence of viruses and their increasingly recognized impact on marine biogeochemistry and C cycling; the role of microbe–virus interactions on primary productivity in the Southern Ocean needs urgent attention.

Description: recent study using Fe-limited phytoplankton strains, showed that iron (Fe) uptake rates normalized by cellular surface area were best related to dissolved iron (dFe) concentrations as the inorganic Fe (Fe’) supply rates were not sufficient to satisfy the Fe biological demand. Short-term (24 h) shipboard incubations with the in-situ phytoplankton community were used to measure Fe uptake rates that were normalized per biomass (as particulate organic carbon, POC). Fe uptake rates measured following 55FeCl3 additions (0.05 to 0.9 nM) were fitted to different Fe pools (dFe, Felabile, and Fe’) using the Michaelis-Menten equation. Data showed a similar high conditional stability constant for biological transporters across all sites and phytoplankton size classes, with only a 2-fold variation in the concentrations of cellular transporters. These observations are in line with previous reports that eukaryotic phytoplankton takes up Fe close to the limit imposed by transporters cellular density and uses similar high-affinity Fe uptake systems. To further explore the link between Fe uptake rates and Fe chemistry, we also studied the effect of Fe additions preequilibrated with different Fe-binding ligands (L) including: the siderophore desferrioxamine B, two carbohydrates (glucuronic acid and carrageenan) and two different bacterial exopolycarbohydrates (L6 and L22, referred as EPS). For all stations, phytoplankton were able to acquire Fe associated to DFB as previously reported, however, different Fe:L ratios prevent quantitative comparison with other studies. Iron bound to carbohydrates, glucuronic acid, carrageenan and EPS could enhance or decrease Fe uptake rates in comparison to equimolar FeCl3 addition. These results illustrate that the effect of such L on Fe uptake rates will depend on the in-situ plankton community and their chemical structure. The variation of the Fe’ concentrations was able to explain up to 69% of the Fe uptake rates observed for the Antarctic communities. This relationship with Fe’ was related to the fact that the Fe’ maximal supply, due to the dissociation of FeL, was enough to satisfy the measured Fe uptakes rates. Calculations using previous reports in contrasted regions of the Southern Ocean, showed that Fe’ maximal supply was greater than Fe uptake rates measured in 80% of the cases. Moreover, considering photo- and redox-chemistry as well as kinetical situations prevailing in the field, Fe’ should not be overlooked as a pool able to satisfy most of the Fe biological demand. Finally, this study points towards the potential that the GEOTRACES Fe chemical speciation data represent to explore Fe uptake rates at a larger scale in this vast Fe-limited oceanic region.

Description: The Southern Ocean (SO) stores over 40% of anthropogenically derived CO2 and is the world’s largest High- Nutrient Low-Chlorophyll (HNLC) region, where the scarcity of trace metals such as iron (Fe) drives SO phytoplankton composition and biomass build up. As dissolved manganese (dMn) concentrations in the Atlantic sector of the SO are very low (0.04 nM), it was hypothesized that phytoplankton growth may not be limited by Fe only, but also by Mn availability. Our Fe-Mn bottle amendment experiments with two natural phytoplankton communities of the Drake Passage show that only some members of the phytoplankton community were Fe-Mn co-limited, including the biogeochemical important diatom group Fragilariopsis and one subgroup of picoeukaryotes. On the other hand, growth of the ecologically relevant haptophyte Phaeocystis antarctica was significantly inhibited when Mn was added alone. Hence, Fe-Mn availability is a key factor for shaping SO phytoplankton community structure with important implications for the efficiency of the biological carbon pump.

Description: Over the last decades, it has been reported that the habitat of the Southern Ocean (SO) key species Antarctic krill (Euphausia superba) has contracted to high latitudes, putatively due to reduced winter sea ice coverage, while salps as Salpa thompsoni have extended their dispersal to the former krill habitats. To date, the potential implications of this population shift on the biogeochemical cycling of the limiting micronutrient iron (Fe) and its bioavailability to SO phytoplankton has never been tested. Based on uptake of fecal pellet (FP)- released Fe by SO phytoplankton, this study highlights how efficiently krill and salps recycle Fe. To test this, we collected FPs of natural populations of salps and krill, added them to the same SO phytoplankton community, andmeasured the community’s Fe uptake rates. Our results reveal that both FP additions yielded similar dissolved iron concentrations in the seawater. Per FP carbon added to the seawater, 4.8 ± 1.5 times more Fe was taken up by the same phytoplankton community from salp FP than from krill FP, suggesting that salp FP increased the Fe bioavailability, possibly through the release of ligands. With respect to the ongoing shift from krill to salps, the potential for carbon fixation of the Fe-limited SO could be strengthened in the future, representing a negative feedback to climate change.