Description: The Fram Strait is the main gateway for water, heat and sea-ice exchanges between the Arctic Ocean and the North Atlantic. The complex physical environment results in a highly variable primary production in space and time. Previous regional studies have defined key bottom-up (ice cover and stratification from melt water controlling the light availability, and wind mixing and water transport affecting the supply of nutrients) and top-down processes (heterotrophic grazing). In this study, in situ field data, remote sensing and modeling techniques were combined to investigate in detail the influence of melting sea-ice and ocean properties on the development of phytoplankton blooms in the Fram Strait region for the years 1998–2009. Satellite-retrieved chlorophyll-a concentrations from temporarily ice-free zones were validated with contextual field data. These were then integrated per month on a grid size of 20 × 20 km, resulting in 10 grids/fields. Factors tested for their influence on spatial and temporal variation of chlorophyll-a were: sea-ice concentration from satellite and sea-ice thickness, ocean stratification, water temperature and salinity time-series simulated by the ice-ocean model NAOSIM. The time series analysis for those ten ice-free fields showed a regional separation according to different physical processes affecting phytoplankton distribution. At the marginal ice zone the melting sea-ice was promoting phytoplankton growth by stratifying the water column and potentially seeding phytoplankton communities. In this zone, the highest mean chlorophyll concentration averaged for the productive season (April–August) of 0.8 mgC/m3 was observed. In the open ocean the phytoplankton variability was correlated highest to stratification formed by solar heating of the upper ocean layers. Coastal zone around Svalbard showed processes associated with the presence of coastal ice were rather suppressing than promoting the phytoplankton growth. During the twelve years of observations, chlorophyll concentrations significantly increased in the southern part of the Fram Strait, associated with an increase in sea surface temperature and a decrease in Svalbard coastal ice. Highlights • We used combination of satellite, simulated and in situ data for 1998–2009. • Stratification from sea-ice melt resulted in largest CHL at the marginal ice zone. • Stratification caused by solar warming promoted open ocean blooms. • Late retreat of Svalbard shelf ice delayed coastal blooms.

Description: A critical question regarding the organic carbon cycle in the Arctic Ocean is whether the decline in ice extent and thickness and the associated increase in solar irradiance in the upper ocean will result in increased primary production and particulate organic carbon (POC) export. To assess spatial and temporal variability in POC export, under-ice export fluxes were measured with short-term sediment traps in the northern Laptev Sea in July-August-September 1995, north of the Fram Strait in July 1997, and in the Central Arctic in August-September 2012. Sediment traps were deployed at 2-5 m and 20-25 m under ice for periods ranging from 8.5 to 71 h. In addition to POC fluxes, total particulate matter, chlorophyll a, biogenic particulate silica, phytoplankton, and zooplankton fecal pellet fluxes were measured to evaluate the amount and composition of the material exported in the upper Arctic Ocean. Whereas elevated export fluxes observed on and near the Laptev Sea shelf were likely the combined result of high primary production, resuspension, and release of particulate matter from melting ice, low export fluxes above the central basins despite increased light availability during the record minimum ice extent of 2012 suggest that POC export was limited by nutrient supply during summer. These results suggest that the ongoing decline in ice cover affects export fluxes differently on Arctic shelves and over the deep Arctic Ocean and that POC export is likely to remain low above the central basins unless additional nutrients are supplied to surface waters.